
Category: Karnataka Cuisine


Kodubale

Rice Vermicelli Upma |Shavige Uppittu

Watermelon rind multi-millet thalipeeth

Sorghum Pasta in Amaranthus Stir-fry | Jolada Hittina Rajgiri Soppina Kadabu | How to make gluten-free fresh pasta

Rava Laddu | Rave Unde | How to make rawa laddoo

Ennegayi | Badnekayi Ennegayi | How to make stuffed brinjal Karnataka style

Instant Moringa Jowar Dosa | How to make gluten-free instant dosa?
